Oil (olive or coconut)
1 large onion
3 large potatoes (peeled and chopped)
4 leeks, sliced
1 ltr vegetable stock
Salt and pepper
Vegan Leek & Potato Soup
31st August 2016
A basic soup that everyone loves!
Sauté the onions, add the leeks & potatoes and sauté for a few more minutes.
Add the stock and simmer until the potatoes are soft,
Remove from heat and puree with a hand blender stick adding salt and pepper to taste.